Vintage Cherry Heart Cake
Vintage Cherry Heart Cake – A sweet throwback to timeless romance. Baked in a heart shape and decorated with classic vintage-style piping, this cake is topped with juicy cherries for the perfect touch of charm. With its soft, fluffy layers and rich frosting, it’s as delicious as it is eye-catching.
Perfect for Valentine’s Day, anniversaries, birthdays, or simply surprising someone special, this cake blends old-fashioned elegance with irresistible flavor. A treat that feels straight out of a retro love story—one slice and you’ll be head over heels.
Cake Serving Size
🎂 Serving Sizes
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6-inch cake: 8–10 servings
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8-inch cake: 12–16 servings
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2-tier cake: 20–30 servings
(Larger cakes available upon request!)
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Allergens & Dietary
🌱 Allergens & Dietary Options
Our cakes are baked with love, but please note they may contain nuts, gluten, dairy, soy, or eggs.
We also offer egg-free, gluten-free, and vegan-friendly cakes upon request.Cake Care Tips
💡 Cake Care Tips
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Keep cakes in a cool, dry place.
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Refrigerate leftovers and enjoy within 2–3 days.
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For best flavor, let chilled cake sit at room temperature for 30 minutes before serving.
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