Wedding Cake Flavours
Classic Caribbean Wedding Cake Flavor Combinations
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Caribbean Black Cake
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Cake: Rich black cake (rum-soaked fruits)
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Filling: Rum buttercream
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Frosting: Fondant
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Caribbean Black Cake
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Cake: Rich black cake
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Filling: Cream cheese frosting
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Frosting: Fondant
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Vanilla Rum Cake
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Cake: Vanilla sponge infused with dark rum
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Filling: Guava preserves
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Frosting: Vanilla buttercream
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Vanilla Rum Cake
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Cake: Vanilla rum sponge
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Filling: Pineapple compote
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Frosting: Vanilla buttercream
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Coconut Cake
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Cake: Coconut sponge
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Filling: Passion fruit curd
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Frosting: Vanilla buttercream
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Coconut Cake
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Cake: Coconut sponge
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Filling: Guava preserves
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Frosting: Coconut buttercream
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Coconut Cake
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Cake: Coconut sponge
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Filling: Coconut pastry cream
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Frosting: Cream cheese frosting
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Pineapple Rum Cake
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Cake: Butter rum cake
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Filling: Pineapple compote
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Frosting: Rum buttercream
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Spice Cake
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Cake: Cinnamon, nutmeg, and allspice sponge
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Filling: Mango-passion fruit filling
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Frosting: Cream cheese frosting
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Almond Vanilla Cake
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Cake: Almond-vanilla sponge with rum
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Filling: Soursop custard
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Frosting: Vanilla buttercream
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Coconut Lime Cake
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Cake: Coconut sponge
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Filling: Lime curd
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Frosting: Coconut buttercream
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Mango Wedding Cake
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Cake: Vanilla sponge
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Filling: Fresh mango filling
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Frosting: Vanilla bean buttercream
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Guava Wedding Cake
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Cake: Vanilla-almond sponge
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Filling: Guava preserves
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Frosting: Cream cheese frosting
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Rum & Raisin Cake
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Cake: Rum-infused butter cake
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Filling: Rum raisin pastry cream
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Frosting: Vanilla buttercream
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Coconut Pineapple Cake
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Cake: Coconut sponge
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Filling: Pineapple curd
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Frosting: Coconut Swiss meringue buttercream​​
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